Yang Chow, a renowned culinary haven, has been capturing the hearts and taste buds of food enthusiasts for years. As you step into this gastronomic paradise, the first thing that catches your attention is the extensive menu offering a myriad of delectable dishes. The best part? Yang Chow menu prices are incredibly reasonable, allowing customers to indulge in mouthwatering flavors without breaking the bank. Whether you’re a fan of traditional Chinese cuisine or looking to explore new culinary horizons, Yang Chow has something to please every palate.
Restaurant | Yang Chow |
Delivery Timing | 9:30 am to 10 pm |
Location | G253+G8C, Parañaque, Metro Manila, Philippines |
Food Categories | 14 |
From classic dim sum favorites like steamed dumplings and siu mai to savory stir-fried dishes featuring succulent meats and fresh vegetables, each item on the menu boasts an unparalleled blend of flavors. The affordability of Yang Chow’s menu prices makes it the ideal destination for family gatherings, casual outings, or even solo food adventures. As you dive into the menu, the diversity of choices impresses you, ensuring there’s a delightful option for every diner. Whether you opt for their famous Peking duck, aromatic Kung Pao chicken, or the sumptuous Yang Chow fried rice, each dish carries a distinct essence that leaves a lasting impression. What sets Yang Chow apart is its commitment to maintaining top-notch quality while keeping their menu prices accessible to a wide range of customers.
Yang Chow Menu Categories
FRIED RICE | CONGEE |
NOODLES | APPETIZER |
ROAST & SOY SPECIALTIES | SEAFOOD |
BEEF | HOT POT SPECIALTIES |
PORK | VEGETABLE |
CHICKEN | RICE TOPPINGS |
DIMDUM | FAMILY BUNDLES |
Yang Chow Menu Prices
FRIED RICE
Menu items | Regular | Large |
Yang Chow Fried Rice | ₱ 248.80 | ₱ 368.80 |
Beef Fried Rice | ₱ 248.80 | ₱ 368.80 |
Chicken with Salted Fish Fried Rice | ₱ 248.80 | ₱ 368.80 |
Galic Fried Rice | ₱ 148.80 | ₱ 228.80 |
Pineapple Fried Rice | – | ₱ 388.80 |
Plain Rice | ₱ 68.60 | – |
NOODLES
Menu items | Regular | Large |
Pancit Canton | ₱ 248.80 | ₱ 348.80 |
Seafood Canton | ₱ 248.80 | ₱ 378.80 |
Sliced Beef Hofan | – | ₱ 288.80 |
Bihon Guisado | ₱ 248.80 | ₱ 348.80 |
Birthday Noodles | – | ₱ 368.80 |
Crispy Noodles Mixed Meat | – | ₱ 368.80 |
Crispy Noodle Mixed Seafood | – | ₱ 369.80 |
ROAST & SOY SPECIALTIES
Menu items | 1/4 KILO | 1/2 KILO |
Lechon Macau | ₱ 348.80 | ₱ 528.80 |
Roast Pork Asado | ₱ 328.80 | ₱ 528.80 |
Roast Chicken | ₱ 268.80 | ₱ 478.80 |
Cold Cuts 3 Kinds | ₱ 328.80 | – |
Cold Cuts 5 kinds | ₱558.80 | – |
Soyed Taufo | ₱ 148.80 | – |
BEEF
Menu items | Prices |
Beef with Broccoli Leaves | ₱ 288.80 |
Beef with Broccoli Flower | ₱ 368.80 |
Beef with Ampalaya | ₱ 328.80 |
Beef Steak Chinese Style | ₱ 398.80 |
Beef with Black Pepper | ₱ 388.80 |
Beef with Green Pepper | ₱388.80 |
Beef with Scramble Egg | ₱ 298.80 |
Slice Beef Mango | ₱ 388.80 |
PORK
Menu items | Prices |
Sweet and Sour Pork | ₱ 358.80 |
Spareribs wth OK Sauce | ₱ 368.80 |
Lumpiang Shanghai | ₱ 298.80 |
Patatim with Cuapao | ₱ 698.80 |
Spareribs Ampalaya with Tausi | ₱ 338.80 |
Spareribs with Salt & Pepper | ₱ 388.80 |
Minced Pork with Lettuce | ₱ 388.80 |
Kangkong with Lechon Macau | ₱ 328.80 |
CHICKEN
Menu items | Prices |
Buttered Chicken | ₱ 328.80 |
YC Fried Chicken | ₱ 348.80 |
Sweet and Sour Chicken | ₱ 348.80 |
Fried Chicken with Salted Egg Yolk | ₱ 338.80 |
Lemon Chicken | ₱348.80 |
Sliced Chicken with Cashew Nuts and Quail Egg | ₱ 368.80 |
DIMDUM
Menu items | Prices |
Siomai with Shrimp | ₱ 138.80 |
Quail Egg Siomai | ₱ 138.80 |
Wanton Dumplings | ₱ 138.80 |
Shark’s Fin Dumpling | ₱ 138.80 |
Asado Siopao | ₱ 138.80 |
Bola-Bola Siopao | ₱ 138.80 |
Tausi Spareribs | ₱ 138.80 |
Cuapao | ₱ 88.80 |
Chicken Feet | ₱ 138.80 |
Hakaw | ₱ 158.80 |
CONGEE
Menu items | Regular | Large |
Pork Century Egg Congee | ₱ 158.80 | ₱ 198.80 |
Pork Liver Congee | ₱ 158.80 | ₱ 198.80 |
Seafood Congee | ₱ 168.80 | ₱ 228.80 |
Slice Fish Congee | ₱ 158.80 | ₱ 218.80 |
Plain Congee | ₱ 98.80 | – |
Century Egg | ₱ 78.80 | – |
Extra Egg | ₱ 48.80 | – |
APPETIZER
Menu items | Prices |
Jelly Fish with Century Egg | ₱ 268.80 |
Jelly Fish | ₱ 188.80 |
SEAFOOD
Menu items | Prices |
Salt & Pepper Squid | ₱ 338.80 |
Broccoli Flower with Squid | ₱ 338.80 |
Broccoli Flower with Shrimp | ₱ 358.80 |
Steamed Fish Fillet with Oyster Sauce | ₱ 398.80 |
Fish Fillet with Salt & Pepper | ₱ 388.80 |
Sweet and Sour Fish Fillet | ₱ 388.80 |
Fish Fillet with Tausi Sauce | ₱ 388.80 |
Fish Fillet with Broccoli Flower | ₱ 388.80 |
Fish Fillet Sweet Corn | ₱ 368.80 |
Hot Shrimp Salad | ₱ 398.80 |
Camaron Rebusado | ₱ 398.80 |
Calamares | ₱ 288.80 |
HOT POT SPECIALTIES
Menu items | Prices |
Minced Pork with Eggplant in Hot Pot | ₱ 318.80 |
Fish Fillet with Taufo in Hot Pot | ₱ 388.80 |
Lechon Kawali Hot Pot | ₱ 388.80 |
Seafood Taufo in Hot Pot | ₱ 388.80 |
Beef Brisket with Raddish in Hot Pot | ₱ 388.80 |
Roast Pork Asado with Taufo in Hot Pot | ₱ 368.80 |
Sotanghon with Vegetables in Hot Pot | ₱ 328.80 |
VEGETABLE
Menu items | Regular | Large |
Broccoli Leaves with Oyster Sauce | ₱ 198.80 | ₱ 268.80 |
Broccoli Flower with Oyster Sauce | ₱ 288.80 | ₱ 338.80 |
Taiwan Pechay with oyster Sauce | ₱ 188.80 | ₱ 228.80 |
Spinach | – | ₱ 288.80 |
Braised Sea Cucumber with Broccoli Flower | – | ₱ 328.80 |
Lohanhay | – | ₱ 298.80 |
Chopsuey Guisado | – | ₱ 328.80 |
Chinese Kangkong with Garlic | – | ₱ 238.80 |
Chinese Kangkong with Bagoong | – | ₱ 238.80 |
RICE TOPPINGS
Menu items | Prices |
Beef Ampalaya Rice | ₱ 198.80 |
Beef Brisket Rice | ₱ 198.80 |
Chopsuey Rice | ₱ 198.80 |
Fish Fillet Taufo Rice | ₱ 198.80 |
Fried Chicken Rice | ₱ 198.80 |
HK Style White Chicken Rice | ₱ 198.80 |
Roast Pork Asado Rice | ₱ 198.80 |
Spareribs with Salt & Pepper Rice | ₱ 208.80 |
Sweet & Sour Fish Fillet Rice | ₱ 198.80 |
Sweet & Sour Pork Rice | ₱ 208.80 |
Spareribs Tausi Rice | ₱ 208.80 |
FAMILY BUNDLES
Menu items | Prices |
YC 1 | ₱ 1218.80 |
YC 2 | ₱ 1558.80 |
YC 3 | ₱ 1738.80 |
YC 4 | ₱ 1848.80 |
Location of Yang Chow
Video of Yang Chow
Opening & Closing Time
Days | Opening | Closing |
Friday | 9:30 am | 10 Pm |
Saturday | 9:30 am | 10 Pm |
Sunday | 9:30 am | 10 Pm |
Monday | 9:30 am | 10 Pm |
Tuesday | 9:30 am | 10 Pm |
Wednesday | 9:30 am | 10 Pm |
Thursday | 9:30 am | 10 Pm |
Service Options
Offerings
Dining Options
Amenities
Contact Details
About Yang Chow
Yang Chow is a renowned and cherished culinary establishment that has gained widespread acclaim for its exceptional Chinese cuisine. Located at the heart of the city, Yang Chow has been a go-to destination for food enthusiasts, both locals and tourists alike. The restaurant’s menu is a treasure trove of delectable dishes, ranging from traditional dim sum delights to flavorful stir-fried specialties. What sets Yang Chow apart is not only the rich and diverse flavors of its dishes but also its commitment to providing these culinary delights at affordable prices. With a warm and inviting ambiance and attentive service, Yang Chow ensures that every visit is an unforgettable dining experience for all patrons.
Whether you are a devoted fan of Chinese cuisine or a curious newcomer, Yang Chow promises an unforgettable gastronomic journey that will leave you yearning for more.
Best Selling item of Yang Chow
The best-selling item at Yang Chow is undoubtedly their iconic and delectable Yang Chow Fried Rice. This mouthwatering dish has captured the hearts of countless diners and earned a reputation as a must-try delicacy. Bursting with flavors and textures, Yang Chow Fried Rice features a perfect blend of fluffy jasmine rice stir-fried to perfection with succulent shrimp, tender diced chicken, savory Chinese sausage, and an assortment of fresh vegetables. Seasoned with a harmonious mix of soy sauce, oyster sauce, and aromatic spices, each mouthful of this culinary masterpiece delights the taste buds with a symphony of tastes. The popularity of Yang Chow Fried Rice can be attributed not only to its unforgettable taste but also to its generous portion size, making it an ideal choice for sharing among friends and family.
Whether you’re a regular patron or a first-time visitor to Yang Chow, experiencing their best-selling Yang Chow Fried Rice is an absolute culinary delight that leaves a lasting impression.
Alternative of Yang Chow
For those seeking an alternative to Yang Chow, Ming’s Oriental Bistro stands as an excellent choice. Nestled in the heart of the city, Ming’s Oriental Bistro offers a diverse and enticing menu that caters to various tastes. Much like Yang Chow, Ming’s takes pride in serving delectable Chinese cuisine, featuring a wide array of traditional dishes and modern twists. From their delectable lo mein and flavorful Kung Pao chicken to their mouthwatering dumplings and fresh seafood delicacies, Ming’s Oriental Bistro promises an unforgettable dining experience. With a focus on quality ingredients and expert culinary techniques, Ming’s delivers dishes that satisfy even the most discerning palates.
Whether you’re a fan of Yang Chow and looking to explore other options or a food enthusiast seeking a delightful Chinese dining affair, Ming’s Oriental Bistro, Manila Foodshoppe Menu and Nanyang Menu offers worthy alternatives that will leave you coming back for more.
Career Opportunities at Yang Chow
Yang Chow presents exciting career opportunities for individuals passionate about the culinary arts and hospitality industry. As a renowned and bustling restaurant, Yang Chow constantly seeks dedicated professionals to join its team and contribute to its continued success. From skilled chefs and cooks who can bring their expertise to craft the finest Chinese delicacies, to attentive and friendly waitstaff committed to delivering exceptional customer service, Yang Chow offers a range of roles to suit various talents. Moreover, the restaurant values teamwork and fosters a positive work environment, making it an attractive workplace for individuals who thrive in collaborative settings.
Whether aspiring to sharpen culinary skills, grow in the hospitality sector, or simply be part of a dynamic and vibrant team, Yang Chow’s career opportunities provide a promising platform for professional growth and a chance to be part of an esteemed culinary institution.