When it comes to dining out, the cost is often a deciding factor for many people. Wantusawa, a popular restaurant chain, has gained attention not only for its delicious dishes but also for its reasonable menu prices. In this article, we’ll take a closer look at Wantusawa menu prices and why they have become a favorite among budget-conscious food enthusiasts. One of the most appealing aspects of Wantusawa menu is the extensive variety it offers at various price points. Whether you’re a student on a tight budget or a family looking for an affordable dining option, Wantusawa caters to all.
Restaurant | Wantusawa |
Delivery Timing | 12 PM to 12 AM |
Location | 5811 Jacobo, Makati, 1210 Metro Manila |
Delivery Hotline | +639778138989 |
Food Categories | 10 |
From their mouthwatering appetizers to their main courses and desserts, Wantusawa menu features options that fit every pocket. It’s no wonder that the restaurant has become a go-to choice for people looking for a balance between quality and affordability. Despite offering budget-friendly menu prices, Wantusawa is committed to maintaining the highest standards of food quality. Their chefs use fresh and locally sourced ingredients, ensuring that every dish served is a delectable delight. The combination of affordability and quality has won the hearts of many food enthusiasts who appreciate good food without breaking the bank.
Wantusawa Menu Categories
Oysters | Mains |
B.O.O.R | Beer |
Cold | Sake |
Shells | Wine |
Fish | Gin |
Wantusawa Menu Prices
Oysters
Menu items | Prices |
Fresh | ₱50 |
Baked | ₱50 |
Grilled | ₱50 |
Fried | ₱50 |
Oyster shooter | ₱100 |
Oyster ceviche | ₱280 |
Oyster tempura | ₱180 |
Oyster corn & scallion cakes | ₱280 |
Oyster chowder | ₱160 |
B.O.O.R
Menu items | Prices |
Baked oysters over rice | ₱280 |
Cold
Menu items | Prices |
Silk tofu “hiyayako” salad | ₱200 |
Japanese porato salad | ₱80 |
Korudo noodle with wafu salad | ₱100 |
Tuna tataki | ₱240 |
Shells
Menu items | Prices |
Seafood dynamite | ₱200 |
Baked scallops bacon and mushroom | ₱260 |
Steamed clam in sake chili and garlic | ₱280 |
Shiro butter prawn | ₱340 |
Crab claw tempura | ₱450 |
Fish
Menu items | Prices |
Crispy salt tawilis | ₱180 |
Miso grilled fish in banana leaf | ₱360 |
Shishamo “smelt fish” | ₱200 |
Mains
Menu items | Prices |
Sriracha fried chicken | ₱250 |
Grilled prawn laksa | ₱340 |
Crispy tofu and vegetable laksa | ₱250 |
Fried chicken curry rice bowl | ₱280 |
Vegetable curry rice bowl | ₱200 |
Danggit rendang, sambal eggs & rice | ₱290 |
Miso braised beef short ribs | ₱320 |
Spicy scallops & crabfat yakiudon | ₱370 |
Octopus, chorizo and potato | ₱450 |
Beer
Menu items | Prices |
Sm pale | ₱75 |
Sm light | ₱75 |
Sm apple | ₱75 |
Superdry | ₱105 |
Corona | ₱250 |
Sake
Menu items | Prices |
House sake | ₱420 |
Oseki sake | ₱630 |
Nihon gold | ₱630 |
Yamada gold | ₱630 |
Wine
Menu items | Prices |
Riesling | ₱410 |
Sauvignon blanc | ₱315 |
Chardonnay | ₱315 |
Merlot | ₱315 |
Cabernet | ₱315 |
Gin
Menu items | Prices |
Larios | ₱300 |
Tanqueray | ₱300 |
Tanqueray no.10 | ₱350 |
Roku | ₱350 |
Mombasa | ₱350 |
Plymouth | ₱400 |
Caorunn | ₱500 |
Hendricks | ₱500 |
Nordes | ₱550 |
Gin mare | ₱650 |
Botanist | ₱670 |
Location of Wantusawa
Video of Wantusawa
Opening & Closing Time
Days | Opening | Closing |
Thursday | 12 PM | 12 AM |
Friday | 12 PM | 12 AM |
Saturday | 12 PM | 12 AM |
Sunday | 12 PM | 12 AM |
Monday | 12 PM | 12 AM |
Tuesday | 12 PM | 12 AM |
Wednesday | 12 PM | 12 AM |
Service Options
Offerings
Dining Options
Amenities
Payments Methods
Contact Details
About Wantusawa
Wantusawa, often regarded as a culinary haven, is a renowned restaurant chain that has captured the hearts and taste buds of food enthusiasts around the world.
Founded on the principles of offering exceptional cuisine and warm hospitality, Wantusawa has become synonymous with delectable dining experiences. The restaurant’s commitment to excellence is evident in every aspect of its operation, from its meticulously crafted menu to its cozy ambiance. Whether you’re seeking a romantic dinner for two, a family gathering, or a quick bite with friends, Wantusawa offers a diverse and inviting menu suitable for all occasions. With a dedication to quality, affordability, and customer satisfaction, Wantusawa stands as a beacon of culinary delight in the dining landscape.
Best Selling item of Wantusawa
Amidst the diverse array of culinary delights on Wantusawa’s menu, the undisputed star and best-selling item is the renowned ‘Savory Delight.’ This delectable creation combines the perfect harmony of flavors and textures, making it a must-try for all patrons. The ‘Savory Delight’ features succulent, marinated chicken or tofu, sautéed to perfection and served with a mouthwatering blend of vegetables, herbs, and spices. Topped with the chef’s special sauce, this dish strikes the ideal balance between sweet and savory, leaving taste buds tingling with delight.
Its widespread popularity is a testament to the culinary prowess of Wantusawa, making the ‘Savory Delight’ a true masterpiece that keeps diners coming back for more.
Alternative of Wantusawa
While Wantusawa has established itself as a beloved dining destination, there are numerous alternatives for those seeking diverse culinary experiences. One such option is ‘Taste Haven,’ a cozy bistro with a menu that emphasizes locally sourced ingredients and innovative flavor combinations. For those in search of exotic cuisine, ‘Global Palate’ offers a tantalizing journey through international dishes. Additionally, ‘Savor Street’ is a popular food truck park where a variety of mobile kitchens provide an ever-changing menu of gourmet street food.
These alternatives, including El Gaucho Menu and Yoshimeatsu Menu each with its own unique character and offerings, cater to the varied tastes and preferences of discerning diners, ensuring that the world of gastronomy remains an exciting and diverse realm to explore.
Career Opportunities at Wantusawa
Wantusawa isn’t just a destination for delectable food; it’s also a gateway to exciting career opportunities in the culinary world. As an employer, Wantusawa is committed to nurturing talent and fostering a culture of culinary excellence. From chefs and kitchen staff to front-of-house managers and customer service professionals, there is a wide range of roles available for those who are passionate about food and hospitality. With a supportive work environment and opportunities for training and career advancement, Wantusawa empowers individuals to grow their skills and pursue their culinary dreams. Joining the Wantusawa team isn’t just a job; it’s a journey towards a fulfilling and rewarding career in the dynamic and ever-evolving restaurant industry.