When it comes to savoring the delightful fusion of Japanese and Korean cuisine, Sambo Kojin stands as a beacon of excellence. Renowned for its sumptuous dishes and warm ambiance, Sambo Kojin offers an extensive menu that caters to a wide range of palates. In this article, we’ll delve into the Sambo Kojin menu prices, exploring the delectable options and affordability that make it a favorite among food enthusiasts. Sambo Kojin menu is a treasure trove of Japanese and Korean culinary delights. Ranging from flavorful bulgogi to exquisite sushi rolls, the restaurant presents a wide-ranging menu to satisfy diverse tastes.
| Restaurant | Sambo Kojin |
| Delivery Timing | 11 AM–2:30 PM to 5–9:30 PM |
| Location | 15 West Ave, Quezon City, 1104 Metro Manila |
| Delivery Hotline | +63289212873 |
| Food Categories | 9 |
What sets Sambo Kojin apart is its affordability. The menu features a variety of options, with prices that accommodate both casual diners and those seeking a more upscale experience. Whether you’re a budget-conscious student or a family seeking a memorable evening, you’ll discover choices that align with your budget. Japanese cuisine enthusiasts will be delighted by the array of options at Sambo Kojin. The Sambo Kojin menu includes classics like sushi and sashimi, teppanyaki, and tempura. Prices for these dishes are reasonable, allowing diners to enjoy the exquisite flavors of Japan without breaking the bank. For instance, a sushi platter can range from affordable rolls to more upscale selections, making it accessible for everyone.
Sambo Kojin Menu Categories
| Japanese Specialties | International Roast |
| Sushi Singles | Desserts |
| Sushi Group | Sambo Kojin Fully Vaxxed Promo |
| Korean Specialties Single | Dads and Sambo Kojin Collab |
| Korean Specialties Group |
Sambo Kojin Menu Prices
Japanese Specialties
| Menu items | Prices |
| Sukiyaki Single | ₱300 |
| Sukiyaki Group | ₱1400 |
| Udon Suki Single | ₱250 |
| Udon Suki Group | ₱1150 |
| Original Ramen Single | ₱175 |
| Original Ramen Group | ₱950 |
| Spicy Ramen Single | ₱175 |
| Spicy Ramen Group | ₱950 |
| Nagisa Single | ₱300 |
| Nagisa Group | ₱1850 |
| Teba Chili Single | ₱3750 |
| Teba Chili Group | ₱1000 |
| Tori Kuwayaki Single | ₱190 |
| Tori Kuwayaki Group | ₱1050 |
| Yasal Itame Single | ₱130 |
| Yasal Itame Group | ₱800 |
| Tofu Suteki Single | ₱190 |
| Tofu Suteki Group | ₱950 |
| Kaisen Udon Single | ₱280 |
| Kaisen Udon Group | ₱1550 |
| Sanshoku Maki Single | ₱230 |
| Sanshoku Maki Group | ₱1250 |
| Beef Roll Single | ₱180 |
| Beef Roll Group | ₱970 |
| Tori Chisu Maki Single | ₱170 |
| Tori Chisu Maki Single | ₱1000 |
| Ebi Tempura Single | ₱240 |
| Ebi Tempura Group | ₱1050 |
| Ika Tempura Single | ₱175 |
| Ika Tempura Group | ₱875 |
| Kisu Tempura Single | ₱160 |
| Kisu Tempura Group | ₱820 |
| Shishito Tempura Single | ₱100 |
| Mixed Tempura Single | ₱205 |
| Mixed Tempura Group | ₱1000 |
| Rosu Katsu Single | ₱300 |
| Rosu Katsu Group | ₱1300 |
| Tori Katsu Single | ₱290 |
| Tori Katsu Group | ₱1250 |
| Menchi Katsu Single | ₱295 |
| Menchi Katsu Group | ₱1250 |
| Ebi Katsu Single | ₱325 |
| Ebi Katsu Group | ₱1350 |
| Sakana Katsu Single | ₱25 |
| Sakana Katsu Group | ₱1225 |
| Tuna Karaage Single | ₱220 |
| Tuna Karaage Group | ₱1075 |
| Corn and Oyster Karaage Single | ₱235 |
| Corn and Oyster Karaage Group | ₱1100 |
| Mabo Tofu Single | ₱205 |
| Mabo Tofu Group | ₱1150 |
| Gyoza Single | ₱120 |
| Gyoza Group | ₱1020 |
| Ebi Gyoza Single | ₱155 |
| Ebi Gyoza Group | ₱1280 |
| Cheese Gyoza Single | ₱255 |
| Cheese Gyoza Group | ₱1500 |
| Amai Takoyaki Single | ₱125 |
| Amai Takoyaki Group | ₱750 |
| Kari Takoyaki Single | ₱135 |
| Kari Takoyaki Group | ₱800 |
| Yakitori Single | ₱185 |
| Yakitori Group | ₱1500 |
| Teba Kushi Yaki Single | ₱225 |
| Teba Kushi Yaki Group | ₱2200 |
| Torimotsu Single | ₱210 |
| Torimotsu Group | ₱1700 |
| Uzura Single | ₱150 |
| Uzura Group | ₱1075 |
| Niku Single | ₱235 |
| Niku Group | ₱2300 |
| Kani Bacon Single | ₱210 |
| Kani Bacon Group | ₱2100 |
| Buta Kushi Single | ₱160 |
| Buta Kushi Group | ₱1350 |
| Sambo Kojin Kamameshi Group | ₱750 |
| Tori Kamamashi Single | ₱160 |
| Tori Kamamashi Group | ₱2250 |
| Salmon Ebiko Single | ₱380 |
| Salmon Ebiko Group | ₱5600 |
| House Chaihan Single | ₱150 |
| House Chaihan Group | ₱950 |
| Gohan Single | ₱65 |
| Gohan Group | ₱520 |
Sushi Singles
| Menu items | Prices |
| Salmon | ₱330 |
| Tuna | ₱260 |
| Kani | ₱150 |
| Saba | ₱220 |
| Tamago | ₱140 |
| Spicy Salmon | ₱350 |
| Spicy Tuna | ₱280 |
| Sahshimi Moriawase | ₱380 |
| Salmon Sushi | ₱230 |
| Tuna Sushi | ₱200 |
| Ebi | ₱355 |
| Ebiko | ₱240 |
| Kani | ₱145 |
| Tako | ₱185 |
| Saba | ₱190 |
| Tamago | ₱120 |
| Mango | ₱120 |
| Sushi Moriawase | ₱335 |
| California Maki | ₱140 |
| Salmon Maki | ₱210 |
| Tekka Maki | ₱175 |
| Futo Maki | ₱215 |
| Thunder Roll | ₱305 |
| Tropical Roll | ₱300 |
| Alaska Beauty Roll | ₱305 |
| Alligator Roll | ₱195 |
| Deep Sea Roll | ₱205 |
| Golden Roll | ₱290 |
| Nagoya Roll | ₱200 |
| Makimorio Moriawase | ₱320 |
| Salmon Aburi Sushi | ₱330 |
| Tuna Aburi Sushi | ₱210 |
| Ebi Aburi Sushi | ₱450 |
| Aji Aburi Sushi | ₱190 |
| Ika Aburi Sushi | ₱180 |
| Saba Aburi Sushi | ₱230 |
| Aburi Moriawase | ₱370 |
| Salmon Ebi Aburi Roll | ₱360 |
| Ebi and Kani Aburi Roll | ₱285 |
| Salmon Tartare Aburi Maki | ₱260 |
| Oyster Aburi Maki | ₱315 |
| Salmon Skin Roll | ₱300 |
| Tuna Tartare | ₱205 |
| Kani Avocado | ₱270 |
| Ebi Mozzaralla | ₱290 |
| Aburi Makimono | ₱300 |
| California Temaki | ₱130 |
| Ebi Sarada Temaki | ₱185 |
| Kani Sarada Temaki | ₱135 |
| Salmon Temaki | ₱240 |
| Spicy Tuna Temaki | ₱225 |
| Salmon Tataki | ₱340 |
| Tuna Tataki | ₱280 |
Sushi Group
| Menu items | Prices |
| Salmon | ₱2100 |
| Tuna | ₱1700 |
| Kani | ₱650 |
| Saba | ₱1370 |
| Tamago | ₱750 |
| Spicy Salmon | ₱975 |
| Spicy Tuna | ₱650 |
| Sahshimi Moriawase | ₱2800 |
| Salmon Sushi | ₱1750 |
| Tuna Sushi | ₱1100 |
| Ebi | ₱2100 |
| Ebiko | ₱1500 |
| Kani | ₱800 |
| Tako | ₱1100 |
| Saba | ₱1275 |
| Tamago | ₱640 |
| Mango | ₱640 |
| Sushi Moriawase | ₱2200 |
| California Maki | ₱600 |
| Salmon Maki | ₱900 |
| Tekka Maki | ₱700 |
| Futo Maki | ₱750 |
| Thunder Roll | ₱950 |
| Tropical Roll | ₱825 |
| Alaska Beauty Roll | ₱1475 |
| Alligator Roll | ₱875 |
| Deep Sea Roll | ₱975 |
| Golden Roll | ₱1300 |
| Makimorio Moriawase | ₱950 |
| Salmon Aburi Sushi | ₱1900 |
| Tuna Aburi Sushi | ₱1850 |
| Ebi Aburi Sushi | ₱1185 |
| Aji Aburi Sushi | ₱2625 |
| Ika Aburi Sushi | ₱1050 |
| Saba Aburi Sushi | ₱1000 |
| Aburi Moriawase | ₱1375 |
| Salmon Ebi Aburi Roll | ₱1550 |
| Ebi and Kani Aburi Roll | ₱1550 |
| Salmon Tartare Aburi Maki | ₱1250 |
| Oyster Aburi Maki | ₱1125 |
| Salmon Skin Roll | ₱1350 |
| Tuna Tartare | ₱1300 |
| Kani Avocado | ₱915 |
| Ebi Mozzaralla | ₱1185 |
| Aburi Makimono | ₱1275 |
| California Temaki | ₱1250 |
| Ebi Sarada Temaki | ₱775 |
| Kani Sarada Temaki | ₱1000 |
| Salmon Temaki | ₱800 |
| Spicy Tuna Temaki | ₱1425 |
| Salmon Tataki | ₱1325 |
| Tuna Tataki | ₱1100 |
Korean Specialties Single
| Menu items | Prices |
| Bibimbap | ₱165 |
| Beef Bulgogi | ₱450 |
| Chapchae | ₱380 |
| Galbi Jim | ₱325 |
| Dwaeji Bulgogi | ₱260 |
| Ojingo Bokum | ₱300 |
| Dubu Duru Chige | ₱160 |
| Sandubu Cchige | ₱340 |
| Panjeon | ₱175 |
| Kimchi Panjeon | ₱105 |
| Mandu | ₱85 |
| Original Yangnyom | ₱225 |
| Sweet Yangnyom | ₱235 |
| Spicy Yangnyom | ₱220 |
| Godungun Jjim | ₱125 |
| Bibim Naengmyeon | ₱170 |
| Konago | ₱300 |
| Kimchi | ₱120 |
| Kabi | ₱140 |
| Herenso | ₱140 |
| Suito | ₱120 |
| Maburu | ₱145 |
| Yaenari | ₱160 |
| Daikon | ₱110 |
| Salad Kyuri | ₱130 |
| Spicy Cucumber | ₱155 |
Korean Specialties Group
| Menu items | Prices |
| Bibimbap | ₱850 |
| Beef Bulgogi | ₱2400 |
| Chapchae | ₱1650 |
| Galbi Jim | ₱1450 |
| Dwaeji Bulgogi | ₱1450 |
| Ojingo Bokum | ₱1650 |
| Dubu Duru Chige | ₱700 |
| Sandubu Cchige | ₱1275 |
| Mandu | ₱675 |
| Original Yangnyom | ₱1300 |
| Sweet Yangnyom | ₱1350 |
| Spicy Yangnyom | ₱1275 |
| Konago | ₱1150 |
| Kimchi | ₱785 |
| Kabi | ₱650 |
| Herenso | ₱650 |
| Suito | ₱575 |
| Maburu | ₱665 |
| Yaenari | ₱700 |
| Daikon | ₱550 |
| Salad Kyuri | ₱625 |
| Spicy Cucumber | ₱700 |
International Roast
| Menu items | Prices |
| Gyuniku Rosuto 1/2 | ₱3100 |
| Gyuniku Rosuto Whole | ₱5900 |
| Hitsurugi Rosuto | ₱5500 |
| Buta Hara Rosuto | ₱2250 |
Desserts
| Menu items | Prices |
| Apple Tart | ₱650 |
| Checkered Cake | ₱850 |
| Fraisier | ₱650 |
| Green Tea Cake | ₱450 |
| Green Tea Sansrival | ₱695 |
| Mango Lime Cheesecake | ₱650 |
| S’mores | ₱650 |
| Triple Chocolate Mousse | ₱750 |
| Ube Mousse | ₱450 |
Sambo Kojin Fully Vaxxed Promo
| Menu items | Prices |
| Monday to Thursday | ₱758 |
| Friday to Sunday and Holidays | ₱858 |
Dads and Sambo Kojin Collab
| Menu items | Prices |
| Monday to Thursday | ₱888 |
| Friday to Sunday and Holidays | ₱988 |
Location of Sambo Kojin
Video of Sambo Kojin
Opening & Closing Time
| Days | Opening | Closing |
| Wednesday | 11 AM–2:30 PM | 5–9:30 PM |
| Thursday | 11 AM–2:30 PM | 5–9:30 PM |
| Friday | 11 AM | 9:30 PM |
| Saturday | 11 AM | 9:30 PM |
| Sunday | 11 AM | 9:30 PM |
| Monday | 11 AM–2:30 PM | 5–9:30 PM |
| Tuesday | 11 AM–2:30 PM | 5–9:30 PM |
Contact Details
About Sambo Kojin
Sambo Kojin is a popular dining destination that has made a name for itself in the world of Japanese and Korean cuisine. This unique restaurant offers an exciting and interactive dining experience that revolves around the concept of grill-it-yourself barbecues.
Guests are provided with a selection of high-quality meats and fresh seafood, which they can cook to their own liking on built-in tabletop grills. The combination of Japanese and Korean flavors, along with the hands-on approach to cooking, creates an engaging and delicious dining adventure. Sambo Kojin is not just a restaurant; it’s a place where food enthusiasts can come together, enjoy the art of cooking, and savor the results of their culinary endeavors. It’s a true fusion of flavors and an immersive dining experience.
Best Selling item of Sambo Kojin
The best-selling item at Sambo Kojin is undoubtedly their delectable Korean barbecue buffet. This all-you-can-eat offering allows diners to indulge in a wide array of top-quality meats and seafood, marinated to perfection and ready to be grilled right at their tables.
The experience of grilling your own meats, combined with the enticing aroma and sizzle, creates a unique and enjoyable dining experience. Customers can choose from various cuts of beef, pork, and chicken, as well as fresh seafood like shrimp and squid. With an array of savory sauces and side dishes to complement the grilled delights, it’s no wonder that the Korean barbecue buffet is the most sought-after option at Sambo Kojin, offering a mouthwatering journey into the heart of Korean cuisine.
Alternative of Sambo Kojin
For those seeking an alternative to Sambo Kojin, there are several other dining options that offer similar Japanese and Korean culinary experiences. One popular choice is “Yakiniku” restaurants, which specialize in Japanese barbecue. Here, you can grill a variety of meats and vegetables at your table, often with a focus on high-quality cuts of beef. Additionally, if you’re more inclined towards the Korean barbecue aspect, you can explore other Korean BBQ joints that provide a comparable interactive grilling experience.
These alternatives including Dampa Seafood Grill Menu and Elar’s Lechon Menu provide a chance to enjoy the delicious flavors of grilled cuisine while catering to individual preferences and regional specialties, making it easy to find a dining experience that suits your taste.
Career Opportunities at Sambo Kojin
Career opportunities at Sambo Kojin offer individuals a chance to be part of a dynamic and growing team in the culinary and hospitality industry. Sambo Kojin typically provides a range of positions, from kitchen staff to servers, hosts, and management roles.
For those with a passion for cooking, there are opportunities to become skilled chefs specializing in Japanese and Korean cuisine, honing their culinary expertise. In addition, Sambo Kojin often emphasizes customer service, so roles as servers and hosts are essential for creating a positive dining experience for patrons. As the restaurant expands, there may also be openings in supervisory and managerial positions, providing opportunities for career growth and advancement. Working at Sambo Kojin can be a fulfilling and rewarding experience for those who are enthusiastic about food, hospitality, and teamwork.
