Cru Steakhouse stands as a beacon of refined dining, offering a gastronomic journey that marries elegance with the finest flavors. Central to this experience are the Cru Steakhouse menu prices, which reflect a dedication to quality and excellence, making it a prime choice for those seeking a memorable meal. Cru Steakhouse is celebrated for its prime cuts of steak, expertly prepared and cooked to perfection.
| Restaurant | Cru Steakhouse |
| Delivery Timing | 6 PM to 11:30 PM |
| Location | 2 Resort Dr, Pasay, 1309 Metro Manila |
| Delivery Hotline | +63289889992 |
| Food Categories | 16 |
The Cru Steakhouse menu showcases a variety of steaks, each with its unique character, from tender filet mignon to well-marbled ribeyes. The restaurant’s commitment to the art of steak preparation shines through in every bite. While renowned for its steaks, Cru Steakhouse menu extends beyond beef to cater to diverse palates. Seafood aficionados can revel in dishes like Chilean sea bass, while appetizers and sides delight the senses. The diverse menu ensures that each guest can find a dish that suits their taste.
Cru Steakhouse Menu Categories
| Appetizers | 4 Course Set Menu |
| Salads | Dessert Tray |
| Soups | Beverages |
| US Certified Angus Beef Prime | Pinot Noir |
| Cast Iron Specials | Merlot |
| CRU Sides | Shiraz |
| Contemporary CRU Plates | Cabernet Sauvignon |
| 3 Course Set Menu | Classic Cocktails |
Cru Steakhouse Menu Prices
Appetizers
| Menu items | Prices |
| Boneless Chicken Wings | 610 |
| Cru Crab Cakes | 700 |
| House Smoked Angus Beef Carpaccio | 660 |
| Atlantic Salmon Tartare | 690 |
| Seared Goose Liver | 810 |
| Pan Roasted Scallops | 710 |
| Seared Yellow Fin Tuna | 660 |
Salads
| Menu items | Prices |
| Grilled Seafood Salad | 710 |
| Cru Caesar | 600 |
| Organic Tomatoes | 570 |
Soups
| Menu items | Prices |
| Caramelized Onion | 360 |
| Wild Mushroom | 410 |
| Chicken and Homemade Sausage Gumbo | 390 |
US Certified Angus Beef Prime
| Menu items | Prices |
| Rib Eye (250g) | 2850 |
| Striploin(250g) | 2200 |
| Tenderloin(250g) | 2950 |
| Rib Eye(350g) | 3200 |
| Striploin(350g) | 2650 |
| Tenderloin(350g) | 3250 |
| Rib Eye(500g) | 4850 |
Cast Iron Specials
| Menu items | Prices |
| Grilled Australian Lambrack | 2500 |
| Grilled Pork Belly | 980 |
| Garlic Baked Jumbo Asian Tiger Prawns | 1500 |
| Grilled Salmon Fillet | 1600 |
| Grilled Yellow Fin Tuna Steak | 1500 |
CRU Sides
| Menu items | Prices |
| Vegetables | 190 |
| Starch | 190 |
| Sauces | 190 |
Contemporary CRU Plates
| Menu items | Prices |
| Surf and Turf | 2700 |
| Fried Chicken | 1100 |
| Pork and Beans | 1200 |
| Line Caught | 1500 |
3 Course Set Menu
| Menu items | Prices |
| Set A | 3700 |
| Set B | 3200 |
| Vegan Set Menu | 1500 |
4 Course Set Menu
| Menu items | Prices |
| Set A | 3800 |
| Set B | 4600 |
Dessert Tray
| Menu items | Prices |
| Dark Cherry Yoghurt | 250 |
| Salted Caramel Supremo | 250 |
| Coconut Citrus Tropical | 250 |
| Mille Feuille Noisette | 250 |
| French Apple Tart | 250 |
| Chilled Chocolate Fondant | 250 |
Beverages
| Menu items | Prices |
| Sparkling Wine | 550 |
| Beringer Founder’s Estate | 550 |
| Penfolds Koonunga Hill Chardonnay | 550 |
| Grant Burge Benchmark | 275 |
| Canyon Road, USA | 275 |
| Starborough Sauvignon Blanc | 432 |
| Penfolds Koonunga Hill Shiraz | 600 |
| Matua Valley Marlborough Pinot Noir | 550 |
| Wolf Blass Yellow Label Cabernet | 550 |
| Grant Burge Benchmark Cabernet | 275 |
| Canyon Road, USA Red Wine | 275 |
| Red Rock Reserve | 500 |
| Montes Alpha Cabernet Sauvignon | 1000 |
| Don Perignon Vintage | 16500 |
| Moet et Chandon Brut Imperial | 6500 |
| Moet et Chandon Rose Imperial | 7300 |
| Moet et Chandon Brut Imperial (half) | 3500 |
| Zonin Prosseco Brut | 2350 |
| Vickery Watervale | 3400 |
| Pikes Hills and Valleys | 2500 |
| Biologico | 3100 |
| Llauri Tavo | 1565 |
| Pebble Lane | 2550 |
| Lionel Osmin La Reserve | 2500 |
| Matua Valley Sauvignon Blanc | 2000 |
| Chateau Montelena Napa Valley | 8000 |
| Sterling Vineyards Napa Valley | 3650 |
| Beaulieu Vineyard | 3000 |
| Jules Taylor | 3000 |
| Sterling Vintners | 2750 |
| Canyon Road Chardonnay | 1150 |
| Grant Burge Chardonnay | 1150 |
Pinot Noir
| Menu items | Prices |
| La Crema Sonoma | 4500 |
| Murphy Goode | 3250 |
| Pebble Lane | 2800 |
| Matua Valley | 2250 |
Merlot
| Menu items | Prices |
| Beringer Napa Valley | 5500 |
| Freemark Abbey Napa Valley | 5000 |
| Genesis Resera | 2500 |
| Red Rock Reserve | 2100 |
| Canyon Road | 1150 |
Shiraz
| Menu items | Prices |
| Stags Leap USA | 6700 |
| Penfolds Bin | 6250 |
| Wolfblass Grey Label | 6200 |
| Shaw and Smith | 4500 |
| Elderton Barossa | 3950 |
| St. Hallet | 3100 |
| Gerard Bertrand | 2085 |
Cabernet Sauvignon
| Menu items | Prices |
| Stags Leap USA | 8000 |
| Beringer Napa Valley | 7250 |
| Beauliey Napa Valley | 5850 |
| Klein Constanstia Estate | 4800 |
| Kendall Jackson Grand Reserve | 4750 |
| Wolf Blass Gold Label | 4200 |
| Valdivieso Single Vineyard | 3200 |
| Beringers Founders Estate | 3200 |
| Sterling Vintners | 2700 |
| Grant Burge Benchmark | 1150 |
Classic Cocktails
| Menu items | Prices |
| Bellini | 475 |
| Gin Fizz | 375 |
| Corpse Reviver | 450 |
| Vesper | 375 |
| Manhattan | 450 |
| New York Sour | 450 |
| Old Fashioned | 450 |
| Grasshopper | 375 |
| Brandy Alexander | 475 |
Location of Cru Steakhouse
Video of Cru Steakhouse
Opening & Closing Time
| Days | Opening | Closing |
| Friday | 6 PM | 11:30 PM |
| Saturday | 6 PM | 11:30 PM |
| Sunday | 6 PM | 10:30 PM |
| Monday | 6 PM | 10:30 PM |
| Tuesday | 6 PM | 10:30 PM |
| Wednesday | 6 PM | 10:30 PM |
| Thursday | 6 PM | 10:30 PM |
Service Options
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Offerings
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Contact Details
About Cru Steakhouse
Cru Steakhouse is an illustrious dining establishment renowned for its unparalleled culinary excellence and sophisticated ambiance. Nestled at the pinnacle of the fine dining scene, Cru Steakhouse offers a captivating experience that revolves around expertly prepared premium steaks, alongside a diverse menu that caters to a range of culinary preferences. The restaurant’s commitment to delivering both quality and value is evident in its menu prices, making it an attractive destination for those seeking a sumptuous dining experience that doesn’t compromise on affordability.
Cru Steakhouse transcends being merely a dining venue; it serves as a place to craft lasting memories, whether for celebrating special occasions, enjoying a romantic evening, or relishing world-class cuisine within an elegant setting.
Best Selling item of Cru Steakhouse
The best-selling item at Cru Steakhouse undoubtedly takes center stage in the form of their premium steaks. These meticulously prepared and expertly cooked cuts of meat, ranging from tender filet mignon to marbled ribeyes, have become the stars of the restaurant. With an irresistible combination of succulence and rich flavor, these steaks have consistently captured the hearts and palates of countless diners. Each bite is a testament to the culinary expertise and commitment to quality that define Cru Steakhouse. The steaks represent not just a menu item but a culinary masterpiece that keeps patrons returning for an unparalleled dining experience.
Alternative of Cru Steakhouse
If you’re looking for an alternative to Cru Steakhouse, you’ll discover a delightful array of dining options. In our vibrant city’s culinary scene, numerous establishments provide equally exceptional fine dining experiences. One such option is “Savory Grill,” renowned for its exquisite selection of prime steaks and an elegant ambiance that rivals Cru’s. Additionally, “Gourmet Bistro” is another appealing choice, with its fusion of contemporary cuisine and an extensive wine list, making it a worthy competitor.
Those looking for a more intimate atmosphere might consider “The Rustic Roost,” a charming hidden gem known for its exceptional service and locally sourced ingredients. Whether you’re in the mood for a classic steakhouse experience or craving a unique twist on fine dining, there are plenty of alternatives to explore, each with its own distinctive charm and flavors. You can also try more Alternatives like Eng Bee Tin Menu and Adobo Connection Menu.
Career Opportunities at Cru Steakhouse
Cru Steakhouse provides a wide range of career prospects for those with a passion for the culinary and hospitality sector. As an esteemed and high-end dining establishment, Cru is dedicated to upholding excellence in all facets of its operations. From skilled chefs and sous-chefs crafting delectable dishes to attentive servers and sommeliers providing top-notch service, there are numerous avenues for professionals to grow and thrive in this dynamic environment.
The restaurant also values creativity and innovation, making it an ideal place for chefs to experiment with new recipes and flavors. Whether you aspire to work in the kitchen, as part of the front-of-house team, or in management and administration, Cru Steakhouse provides a platform for dedicated individuals to build a rewarding career in the world of fine dining.
